Learn how to make Sahlab, Sachlav or Salep, This interesting hybrid between a beverage and soft pudding/custard, is a middle eastern treat typically prepared in Israel as a winter favorite (I tried this on April this year so you may also find it in certain cafes all year round). This cold weather calls for a…
Healthy and Hearty Warm Barkey, Chickpeas and Roasted Beets Salad perfect as a side dish or by itself as lunch and dinner
Tabouleh is one of those salads that don’t disappoint. Budget friendly, easy to make and very flavorful. Click to learn how to make it for your next meal.
Delicious, easy, vegan and budget friendly banana bread you can prepare in a blink and enjoy for breakfast, dinner or as a snack
Are you wondering what to do with all the apple peel left after making that wonderful apple crumble? Click to find out this easy recipe
Hi, everyone! As you can see, the recipe we are presenting today is avocado pesto pasta. I can totally say that avocado is one of the favorite fruits of my mom, sister and I and yet, this was the first time I personally tried the avocado pesto. I don’t even know why I didn’t try…